Curried Pumpkin Vegetable Soup Recipe


Here is a soup full of colour and flavour:


What You Will Need:

–   1 tsp of olive oil

–   1/2 cup of chopped onion

–   1 minced clove of garlic

–   2 cups of mixed vegetables

–   1 can pumpkin (roughly 1 3/4 cups)

–   1 can (roughly 1 ¾ cups) of diced tomatoes

–   1 can (roughly 1 ¼ cups)of  vegetable broth

–   1/2 cup of water

–   1/2 tsp of sugar

–   1 1/2 tsp of curry powder

–   1 tsp of paprika


What You Will Need to do:

1.   In a saucepan, heat oil and then add the onion and garlic.  Cook until onion is crisp-tender.

2.   Stir in all remaining ingredients.  Heat until it becomes to a boil.

2.   Then reduce the heat, cover and let simmer for 10-12 minutes while continuing to stir.


About Dino
There are many things that I love to do. One of those things is crafts! If I could find a job that involved crafts and being able to pay the bills, I'd be all over it! I've also found a great love for cooking and baking in the past few years. Sometimes there doesn't seem to be enough time in the day to be able to fully get into cooking and baking to the degree that I would like to. I've also found myself making a HUGE effort to save my family money. I'm still a beginner but I'm surprised at how many different ways I've found to save money, including starting to use coupons! I hope you enjoy all that I'm about to share.

One Response to Curried Pumpkin Vegetable Soup Recipe

  1. Pingback: Romantic dinner menu: pumpkin soup; baked pork with vegetables and pepper sauce. | Chocolate Spoon & The Camera

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