Pretzel, Lemon and Blueberry Cheesecake Treats Recipe

 

As I`ve mentioned before, I really like desserts that are salty and sweet.  This is a big favourite of mine.

 

What You Will Need:

–   make your own sugar cookies or use 1 roll of refrigerated sugar cookies

–   1 ½ cups of crushed pretzels

–   2 cups of blueberries + 2 cups of blueberries for garnishment

–   1/2 cup of sugar

–   3 packages (250g/8oz per package) of cream cheese

–   2 tsp of vanilla

–   2 Tbsp of grated lemon peel

–   3 eggs

 

What You Will Need to do:

1.   Preheat your oven to 350°F.

2.   In a bowl, divide the cookie dough and mix in 1 cup of pretzel crumbs.  Press the dough into a 9-inch pan, sprayed with cooking spray.  Bake for 5 minutes and them place 2 cups of blueberries on the crust.

3.   In another bowl, beat the vanilla, sugar, cream cheese and lemon peel together.  Once mixed together well, beat in the eggs.  Now add this mixture to the top of the blueberries into the pan.

4.   Bake for 30 minutes.  Then cool for 1 hour.

5.   Cut into square pieces, spoon the rest of the pretzel crumbs and blueberries on top.

 

Enjoy!

 

Eggnog Sugar Cookies Recipe

Below is a delicious eggnog, sugar cookie recipe that I’m sure many people will enjoy through the holidays:

 

What You Will Need to do:

–   ¾ cup of softened butter

–   1 cup of brown sugar

–   1 egg

–   1 tsp of vanilla extract

–   2 ½ cups of flour

–   2 tsp of nutmeg

–   ½ tsp of baking powder

–   ¼ tsp of salt

–   icing or whatever other topping you would like on the top of the cookies

 

What You Need to do:

1.   Preheat your oven to 375°F.

2.   In a bowl, beat the butter until it becomes fluffy.

3.   Beat the brown sugar, egg and vanilla to the bowl.

4.    In another bowl, mix the flour, nutmeg, salt and baking powder together.

5.   Now stir the contents of the separate bowl into the bowl with the butter mixture.  Continue to mix until everything has become smooth.

6.   Now divide into discs and place in the refrigerator, for about an hour, so that the dough becomes firm.

7.   Now roll out the dough on a floured surface and make into the desired shapes you’d like with a cookie cutter.

8.   Place the cookies on a greased baking sheet and bake for about 10 minutes or until the bottoms become golden.

9.   Decorate with the desired icing or anything whatever you desire and enjoy!

 

 

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