Pumpkin Seeds with a Twist Recipe

 Are you about to carve a pumpkin and want to do something different with the seeds?  Here’s an awesome twist to the usual baking pumpkin seeds with salt.  This is such a great snack that you’ll be on a mission to find more pumpkin seeds.


What You Will Need:

–   2 cups of pumpkin seeds

–   ½ tsp of salt

–   1 tsp of cinnamon

–   2 Tbsp of maple syrup


What You Will Need to do:

1.   Preheat your oven to 300°F.

2.   After you have scooped the pumpkin seeds from the pumpkin, thoroughly clean the seeds and dry.

3.   Mix all the ingredients in a bowl.

4.   Next, spray a baking sheet with cooking spray.

5.   Now, evenly spread the seeds.

6.   Place in the oven and bake for 30 minutes or until the seeds are golden brown.



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