Homemade Chocolate Hazelnut Butter Recipe

 

Below is a recipe on how you can do it yourself and make this tasty spread at home:

 

What You Will Need:

–   1 1/2 cups of raw, unsalted hazelnuts

–   2 – 28g squares of melted semi-sweet chocolate

–   2 Tbsp of honey

 

What You Will Need to do:

1.   Preheat your oven to 400°F.

2.   Place the hazelnuts on an ungreased baking sheet.  Bake for 5 minutes or until they are lightly toasted.

3.   Transfer to a tea towel and rub the skin off the hazelnuts.

4.   Place the nuts into a blender and blend until finely ground.

5.   Now add the chocolate and honey.  Continue to blend until mixed well together.

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