Homemade Stove Top Stuffing Recipe
March 1, 2013 Leave a comment
Looking for some tasty stuffing without having to stuff a turkey or getting it out of a box? Here’s an easy recipe to try.
What You Will Need:
The Spices You Will Need:
– ½ tsp of ground sage
– ½ tsp of dried sage
– ½ tsp of poultry seasoning
– 1 tsp of instant chicken bouillon
– 1 Tbsp dried chopped celery
– 2 tsp of dried parsley leaves
– 1/8 tsp pepper
– 2 tsp dried minced onion
The Contents For The Stuffing You Will Need:
– 3 Tbsp of butter or margarine
– 1 ¼ cups of water
– 4 cups of dried ½” bread cubes
What You Will Need to do:
1. Mix all the spices together.
2. In a saucepan, mix the water, butter and spices together.
3. Slowly bring to a boil on medium heat.
4. After the contents have been brought to a boil, let simmer for about five minutes. Then stir in the bread cubes and let cook for about two minutes or until the liquid is absorbed but make sure to continually stir while you’re doing this.
5. Finally, let it stand for about five minutes before serving.