Tomato Tortellini Soup Recipe
January 8, 2013 Leave a comment
Here’s a simple that is filling for your stomach and in taste:
What You Will Need:
– 1 package of refrigerated cheese or beef tortellini
– 2 cans of tomato soup
– 2 cups of milk
– 2 cups of half-and-half cream
– 2 cups of vegetable or chicken broth
– 1/2 cup of chopped oil packed sundried tomatoes
– 1 tsp of garlic powder
– 1 tsp of onion powder
– 1/2 tsp of salt
– 1 tsp of basil
– 1/2 cup of shredded parmesan cheese
What You Will Need to do:
1. Cook the tortellini as indicated on package.
2. In a pot, mix the soup, milk, cream, broth and seasonings together on medium heat.
3. Keep stirring the soup contents and add the cooked tortellini.
4. Next stir in the cheese and when everything is mixed well together, serve.